Cocojito

Ingredients:

2 oz. Beach Whiskey Island Coconut

.75 oz. Lime Juice 

1 oz. Simple Syrup 

.5 oz. Coconut Cream

Technique:

Muddle mint, simple syrup and lime in glass. Add ice first then add remaining ingredients. Top with a splash of club soda.

Glass:

Collins Glass

Garnish:

Lime Wedge and Mint Sprig

Please

Sip

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